Passed Bread – how does this work?

Maybe someone will tell me that it doesn’t.  I saw this among many in a grocery story on April 16th. Based on the date of the plastic ‘clinch plastic tab’ (not shown in photo)
the bread was baked on April 11. How then is there a hechsher on the bag? How is it possible that any hashgacha was going on the first days of Pesach? How likely is it that the bakers knew that no mashgiach was going to be there?

Yet there it is , the bread in a bag with a hechsher on it. Which tells me that these bags are not kept in a secure place.

Is it halachically permissible to make money on Pesach from actual Chometz?


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